| Call for Reservation (760) 944-9000 |   |
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| RESERVATIONS | CATERING | NEWS | DIRECTIONS |
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| Antipasti | Zuppa e Insalate | Pesce | Pasta e Risotti | Grigilia e Specialita | Lunch Menu |
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Pesce |
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| Linguini
alle Vongole baby clams, garlic, shallots, olive oil, white wine and basil with your choice of red or white sauces |
$20.95 |
| Capesante San Giacomo jumbo scallops sautéed with shallots, brandy, and a touch of cayenne pepper in a light tomato sauce, then topped with fresh |
$24.95 |
| Salmone
di Firenze smoked salmon sautéed with shallots, brandy, sun dried tomatoes and asparagus in a light cream sauce over fettucini |
$23.95 |
| Matrimonio
di Mare shrimp, scallops and mushrooms sautéed in a brandy cream sauce with garlic and onion served over risotto topped with fresh grated parmesan cheese and baked |
$24.95 |
| Scampi
alla Fresca jumbo shrimp sautéed with garlic, shallots, basil and fresh tomato sauce over linguini Also available prepared in white wine sauce |
$24.95 |
| Scampi
Casanostra jumbo shrimp, mushrooms, asparagus and arugula sautéed with shallots, olive oil and white wine served over pappardelle pasta |
$25.95 |
| Salmone
alla Griglia fresh salmon filet grilled and served with pasta and fresh vegetables |
$28.95 |
| Seabass
Oreganato Seabass sautéed in garlic, olive oil and white wine topped with bread crumbs and oregano then baked to finish served over our homemade garlic mashed potatoes |
$32.95 |
| Cioppino shrimp, mussels, clams, scallops, calamari and pesce del giorno sautéed with garlic, onions, basil, white wine and fresh tomato sauce over linguini or risotto |
$37.95 |
Substitute gluten free brown rice upon request • Substitute gluten free brown rice pasta $3.00 We accept all major credit cards. Sorry, no personal checks. |
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| RESERVATIONS | CATERING | NEWS | DIRECTIONS |
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