Archive for the ‘New Year’s Day Menu’ Category

Celebrate the New Year at Firenze Trattoria, the Finest San Diego Italian Restaurant

Tuesday, December 15th, 2009

Begin the new year in San Diego with a succulent Italian restaurant menu prepared to satisfy the most demanding food connoisseur.  Firenze Trattoria proudly announces its New Year’s Eve menu designed to tempt the most demanding palate.   We have carefully planned our menu to offer you the best and freshest ingredients from both land and sea.

Enjoy our luscious offerings and treat yourself to a real Italian dining experience.  You do not have to bother searching for a New Year’s Eve menu for family and friends.  We will have everything ready for you at our San Diego Italian restaurant.  Simply bring your family and friends along and take part in our celebration.  Enjoy the atmosphere and fine Italian cuisine at Firenze Trattoria.

Make your reservations and come join us for a unique yet classic Italian restaurant dining delight.  Our menu will be offered in the following manner:

Happy New Year 2010

Primi

Calamari Fritti

lightly fried and served with piquant marinara sauce

Insalata Caesar

fresh romaine tossed with our homemade Caesar dressing, homemade garlic and parmesan croutons, and shaved

reggiano parmesan

Shrimp Bisque

a classic – onion, garlic, shrimp, cream, cayenne pepper, brandy, a touch of tomato sauce

Mozzarella Caprese

fresh mozzarella di bufala, tomatoes, basil, and extra virgin olive oil

Principale

Maine Lobster Ravioli

large ravioli filled with fresh Maine Lobster, ricotta and herbs topped with a brandy tomato cream sauce

Vitello Marsala

veal scaloppini with fresh mushrooms in a Marsala sauce

Pollo alla Parmigiana

chicken breast lightly breaded and sautéed in olive oil, then finished in a fresh tomato sauce, and topped with mozzarella

Halibut Genovese

Halibut sautéed with garlic, olive oil, white wine and basil garnished with artichoke hearts served on a bed of spaghetti

Bistecca e Mare

Grilled Filet Mignon served with broiled Lobster tail

Seafood Lasagna

Pasta sheets layered with, shrimp, seabass, halibut, calamari and scallops and a touch of cream topped with a brandy aurora sauce

Dolce

Tiramisu

New York Cheesecake

Chocolate Lava Cake

Triple Espresso Gelato

$60.00 per person. Tax and gratuity not included